This thick and hearty roasted broccoli almond soup uses roasted broccoli to up the broccoli flavor and subs toasted almonds in place of the cream you often find in broccoli soups. While a cheesy broccoli and cheddar soup is delicious, sometimes we all want something healthier. Honestly, I find that cream to be unnecessary anyway….
These Pumpkin Pie Spiced Roasted Chickpeas are slow-roasted to create a snack that takes nearly zero effort and will make your house smell like pumpkin pie. Pack your crispy, pan-roasted chickpeas in lunchboxes for a low-fat, nut-free snack. Read on for all the tips and tricks about this recipe. Or just grab your can of…
These Roasted Cauliflower Burgers are a flavor-packed veggie burger option for your next burger night. Made with roasted cauliflower, cheddar cheese, raisins, carrots, onions, and quinoa, they’re a delicious meat alternative. Serve your cauliflower burger on a toasted bun with your favorite toppings, or enjoy a cauliflower patty atop rice or a vibrant salad for…
Want to learn how to blanch hazelnuts to peel them in the absolutely easiest way possible? Hazelnuts are an amazing nut, whether in your Thanksgiving stuffing or a homemade chocolate hazelnut spread. But removing hazelnut skins is a horrible kitchen task. So read on to learn all the tips and tricks for this amazing kitchen…
Do you love meatloaf and want to learn about how to make meatloaf and the Best Meatloaf Pans? Maybe you’ve got grandma’s recipe but don’t yet have the best pan for meatloaf. Crafting the perfect meatloaf involves not only the best meatloaf recipe with the right meat and spice combinations and the perfect homemade BBQ…
This Cherry Vinaigrette is a standard olive oil and balsamic vinaigrette made with the addition of reduced fresh or frozen cherries, honey, garlic, and a bit of Dijon mustard. It’s the perfect salad dressing for my arugula spinach salad with goat cheese and strawberries or my rainbow salad bowl. Read on for all the detailed…
This Turkey Pot Pie with Puff Pastry recipe is a fabulous use of leftover Thanksgiving turkey, but you can also use it with leftover rotisserie chicken, pan-roasted chicken breasts, or Dutch oven pulled chicken. It’s easy to make if you buy puff pastry or have leftover rough puff pastry in the freezer. Read on to…
This Jalapeño Cranberry Sauce is a spicy variation on your classic cranberry sauce. With just four ingredients and 15 minutes of time, you can light up Thanksgiving dinner with this easy cranberry sauce. Read on to learn all about tips and tricks for this recipe. Or just grab your bag of cranberries, hit that Jump…
This Rocket and Pear Salad is made with rocket (aka arugula), crisp pears, crunchy toasted walnuts, and shaved Parmesan. It’s a simple salad you can put together in about 15 minutes. Read on to learn all the best pears for salads and tips and tricks for this arugula salad recipe. Or just grab your pear…
This Feta Kale Salad with Cranberries and Pecans is an easy cool-weather salad that you can make in under 30 minutes and vary over and over. Serve your chopped kale salad with cranberries as a side salad for your Thanksgiving turkey or any roast meat, or add hard-boiled eggs or a can of beans, and…
This recipe makes a delicious and easy Cranberry Sauce from Dried Cranberries when you are craving cranberry sauce but can’t find fresh cranberries anywhere. Made in just 30 minutes, it’s the perfect accompaniment to turkey dinner or cast iron pan-roasted chicken breasts. Read on to learn all about cranberries and the key recipe tips and…
These Maple Balsamic Brussels Sprouts are an easy side dish you can make in 30 minutes. Serve them tonight with perfectly cooked pan-roasted chicken breasts and some homemade cranberry sauce, or make them part of your favorite grain bowls. Read on to learn all about Brussels sprouts, maple syrup, and balsamic vinegar. Or just grab…
What is Prosecco? Prosecco is, quite simply, the sparkling wine of Italy. Made in a specific region of northeastern Italy with a specific grape, there is nothing else quite like it. Read on to learn all about Prosecco, Italian wine regions, and Prosecco classifications. Or just jump on down to find my favorite Prosecco cocktails.
These Apple Pie Baked Beans take baked beans to a whole new level. Yes, you read that right – this apple pie baked bean recipe is what happens when two classic American comfort foods get together and make a delicious baby. So say goodbye to blah canned baked beans, and say hello to the new…
Mastering the art and science of making meatballs and meatloaf is a trick every busy cook should have up their sleeve. That’s because meatballs and meatloaf are fuss-free and guaranteed to satisfy everyone’s taste buds. Plus they work wonders for finicky eaters who cringe at the sight of traditional cuts of meat. So prepare to…
This Raw Carrot Salad with Honey Lime Vinaigrette will transform the humble carrot into your favorite side dish. Made from paper-thin but still crunchy slices of carrots coated in a light dressing, this side salad works with grilled favorites or with a light lunch. Even better, you can explore a world of taste possibilities by…
If you’re like me, you love making (and eating) meatballs because you know that homemade meatballs are super easy to make with infinite variety. But some times you need ideas for what to serve with meatballs instead of pasta. So read on for tons of suggestions for side dishes for meatballs! Or use the table…
Pumpkin Couscous Salad is a Mediterranean-inspired pasta salad made with Israeli couscous and feta. The roasted pumpkin and dried apricot provide sweetness, and pine nuts add crunch. The beauty of this Mediterranean couscous salad is that you can make some or all of it ahead of time and serve it at room temperature. The flavors…
This One Pot Pasta with Ricotta and Lemon is for anyone looking for a simple weeknight meal. It’s a one-pot pasta that’s quick, easy, cheesy, and very lemony. And one pot meals means less time spent cleaning up. So read on for all the detailed tips and tricks for this recipe. Or grab a big…
These Mashed Purple Sweet Potatoes make an easy two-step, three-ingredient recipe to accompany a simple roast or an unusual Thanksgiving side dish. If you love mashed sweet potatoes and banana, this is the recipe for you! You’ll love that the richness in these vegan mashed sweet potatoes comes only from the sweet potatoes and the…
This Semolina Bread recipe makes a soft and nutty-flavored bread loaf with semolina flour that’s perfect for your favorite sandwich. Or make it as a free-standing, rustic semolina loaf and serve it aside your favorite soup and salad. Read on to learn all about semolina flour and other recipe tips and tricks. Or just grab…
This Leek and Butternut Squash Quiche is packed with leeks & butternut squash, cheese, and a smooth, creamy filling. It’s a great Meatless Monday option if you have a ready pie crust or for brunch if you want to bake from scratch. Don’t feel a bit of guilt about eating this pie for breakfast! So…
Apple waffles with caramelized onions are a scrumptious fusion of sweet and savory flavors. Imagine waffles packed with apples, soft and fluffy on the inside and crispy on the outside. Whipping up these apple and onion waffles is a breeze, especially if you have some leftover caramelized onions on hand. If not, don’t worry! Just…
This Cheesy White Bean Tomato Bake recipe makes an easy, one-pan, 30-minute meal. Bake until the cheese is melted and bubbly and serve with a garlic bread baguette and a side salad for a complete meal. With canned beans, canned tomatoes, and only a little bit of chopping, it doesn’t get much easier than this….
These Ooni Pizza Recipes and pizza-making tips are intended to give you inspiration for your own pizza pie creations. From classic pepperoni to more gourmet pizza recipes, there’s a pizza for everyone. So read on for all the detailed tips and tricks for creating pizza in your Ooni pizza oven. Or just jump down to…
This Orzo Pesto Salad is the perfect, easy-to-make, fresh summer salad. It’s packed with ripe, bursting tomatoes and tiny perlini mozzarella and topped with toasted pine nuts. The base recipe will remind you of a mashup between a pesto pasta salad with orzo and a Caprese. Make my homemade pistachio basil pesto or use a…
This Rainbow Salad Bowl with Maple Dijon Dressing makes a colorful and light main course salad. And, even more important for those busy weeknights, composing this rainbow salad can be as quick and simple or as involved as you want. You can also serve this rainbow salad as a side salad for a simple main…
This Cast Iron Chicken Breast recipe makes perfectly cooked, juicy pan-roasted chicken breasts in under 30 minutes with only five ingredients! It’s easy, it’s reliable, and you don’t need fancy kitchen cookware or gadgets. But the best thing about these cast iron skillet chicken breasts is the infinite number of ways to mix it up…
With this 4-Ingredient Guacamole Recipe, it’s never been easier to whip up a batch of homemade guacamole for Taco Tuesday or your next game night. All you need are ripe avocados, lime juice, cilantro, salt, and a little bit of love. Guacamole is perfect for scooping up with chips, slathering on tacos and taco meatloaf,…
This Meatball Wrap recipe turns your favorite meatballs into a neat little package of yummy goodness. Make a meatball wrap or two to pack into lunch boxes or take them on your next picnic. Compared to meatball subs, meatball wrap recipes have fewer calories, you don’t get soggy bread, and they are more easily transportable….
This BBQ chicken meatballs recipe calls for braising chicken meatballs in barbecue sauce to get tender and juicy meatballs that are packed with flavor. Make my sweet and tangy BBQ sauce ahead of time or use your favorite store-bought sauce, and dinner’s ready in 30 minutes. These BBQ meatballs are fabulous served over mashed potatoes…
These Peanut Butter Waffles with a warm Peanut Butter Syrup are a nutty twist on waffles that make an easy breakfast in under 30 minutes. Whether you’re a peanut butter aficionado or simply looking to change up your breakfast routine, peanut butter and waffles are the perfect way to start your day. Read on for…
These Parmesan Chicken Muffins are like a quick and easy Chicken Parmesan. You just need a muffin pan, a simple ground chicken mixture, some mozzarella to stuff inside, and Parmesan for dusting. You’re probably looking for new ways to serve chicken that you know everyone will love. You’ve found what you’re looking for.
This easy 4 Ingredient Potato and Leek Soup recipe is all you need for weeknight dinners when the weather is chilly. It’s a silky smooth potato soup that tastes tons richer than you’d expect with just four ingredients. As with many things, you can always make it more complicated, and I’ve added some suggestions. But…
This Mushroom Turkey Meatloaf with Cranberry Glaze is meant to remind you of Thanksgiving dinner. Just add your favorite sides! Read on to learn how to make my favorite cranberry sauce and all the tips and tricks for making meatloaf. Or just grab your meatloaf pan, hit that Jump to Recipe button, and let’s make…
This easy Garbanzo Bean Soup is inspired by the classic Italian chickpea soup called pasta e ceci. It’s a hearty one pot vegetarian soup that’s packed with vegetables and garbanzo beans and takes under one hour from start to finish. Read on for tips and tricks about this garbanzo bean soup and how to create…
Mango Pico de Gallo is a sweet and spicy salsa made with diced mangoes, tomatoes, onions, jalapeños, cilantro, and lime juice. It’s easy to make and takes just 30 minutes to create a flavor explosion perfect for topping tacos, grilled meats, or just scooping up with tortilla chips. Read on for all the detailed tips…
These Fried Patty Pan Squash Patties are a great recipe if you love patty pans or it’s that time of year when you’re overrun with zucchini and summer squash. If you have a garden, you know the summer bounty. Summer berries for blueberry muffins and blackberry quick breads. Perfect tomatoes for your Caprese salads and…
This sweet corn soup recipe is an ode to the end of summer. A time to revel in the bounty of the harvest and enjoy the last few warm days and nights. This corn soup is for those nights.
This Cranberry Pecan Chicken Salad Recipe makes a quick Thanksgiving-inspired lunch in just 10 minutes. Pack it into a sandwich made with this semolina bread or pita pockets, or go light with just a bit of lettuce. Read on for all the tips and tricks for making an easy cranberry chicken salad. Or grab your…
