Tastes delicious. Looks homemade.
This watermelon panzanella is a marriage between a poorly risen sourdough (a long story) turned into homemade sourdough croutons and a large watermelon that happened to be sitting on my countertop. And that happy union became a variation on a classic summer salad.
This spinach caprese salad with cherry vinaigrette is one of those salads that you’ll want to eat all summer long. Think of it when the tomatoes are bursting, the basil is overgrowing its pot, and the trees are weighed down with so many cherries that …
I don’t know when I started adding banana to my mashed sweet potatoes. But it was obvious that was what I needed to do with a couple of the Stokes purple sweet potatoes I picked up at the grocery store. Plus, I needed mashed purple …