This creamy pesto salad dressing recipe makes three-quarters of a cup of dressing.
Serving: 2tablespoons | Calories: 84kcal | Carbohydrates: 1g | Protein: 1g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 6mg | Sodium: 133mg | Potassium: 15mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 245IU | Vitamin C: 0.1mg | Calcium: 27mg | Iron: 0.1mg